Our practical and convenient countertop induction systems have a simple, clean design with one cooking range and easy operation settings. They are suitable for items requiring low cooking temperature, such as chocolate melting, as well as those that call for high temperatures, such as sautéing, cooking steak and stir-frying. The automatic pan-sensing technology makes these induction cookers highly energy-efficient.

Our countertop cooking appliances are ideal for smaller production environments because they offer flexibility and are easy to transport and store.

At Advantage Commercial Kitchens, we pride ourselves on consistently delivering top-quality, reliable and cost-effective commercial cooking equipment to our clients. Discover our comprehensive range of countertop equipment, as well as our suggestions for combi ovens, cooktops, oven ranges and griddles.